Huntsman Series Chef Cleaver Knife
Huntsman Series Chef Cleaver Knife
Incl. tax & FREE tracked shipping
✓ Hand-forged with a hammered finish to perfection. It's tough, wear-resistant, and non-sticking, a knife that’ll last you a lifetime.
✓ Ergonomic full tang design for incredible durability that ensures comfort & manoeuvrability
✓ The best gift to any foodie out there - you’ll forever be known as the person that got them the best gift they’ve ever received
✓ Used by the best of the best - ever wondered how chefs effortlessly slice through their food - here’s your answer, except this time you can do it too.
✓ Works for anything. Fish, steak, veggies, fruit, the list goes on.
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Huntsman Series Chef Cleaver Knife
The sharpest knife you ever had
The sharpest knife you ever had
Let’s cut to the chase…
This knife isn’t a want, it’s a need.
It’s jaw-droppingly beautiful, sharp as a razor, and will have you feeling like a true chef of the outdoors.
The knife has the following properties:
- Blade material: 5CR15 stainless steel
- Handle material: Wood handle
- Hardness: 60±2 HRC
- Sharpening: both sides
- Grinding angle: 16°
- Stainless: Yes
- For left and right handers: Yes
Comes with a leather holder.
Perfect for cutting meats at home, BBQs, camping, and hunting.
Try risk free for 30 days
Try risk free for 30 days
At Wyldware, our goal is luxury kitchenware to as many kitchens as possible. And can't wait to bring our chef knives into your kitchen.
We know you'll love your Wyldware knives for years to come - making a difference in the quality of lives of our customers is what makes us do what we do.
- FREE Worldwide Shipping (with Insurance & Tracking Number)
- 30-day Money-Back Guarantee
- 100% Encrypted SSL secure checkout
Have any questions? Send us an email at support@wyldwarekitchen.com and we'll get back to you right away.
Care instructions
Care instructions
This knife may arrive with some protective oil on the blade, wash by hand before first use.
Keep your knives in top shape with a little regular care!
Washing and drying by hand ensures a clean blade after each use.
Good quality knives don't go in the dishwasher!
Make sure you use a proper cutting surface such as wood or plastic and follow proper technique to increase safety.
Keep your blades safe when not in use by storing them in a holder of your choice.
Also, don't forget to sharpen and oil them occasionally - keep things optimal.
Shop our range of knife accessories if you need to see more.
Free Gifts Included
-
FREE Leather Sheath
Keep your new knife safe, reduce wear and tear on the blade. Easy to transport on trips to the great outdoors. Included for FREE
-
FREE BBQ Grill Master eBook
This knife is perfect for a BBQ. Master grilling techniques and learn to become the master griller at home.
Complete the Set
Buy both Huntsman series knives and get the 2nd knife 50% off the total price
What makes our knives different?
Indestructible Heavy-Duty Knives
This sturdy cleaver is made of premium quality 5Cr15Mov high carbon steel
While most knives in our price category struggle to hit 55 HRC, ours go above and beyond, hitting an extraordinary Rockwell Hardness Rating of 58-60.
It means that they stay sharp longer, handle heavy-duty chopping with ease, and are practically indestructible.
Perfect for Outdoors Life
The Huntsman Series excels in outdoor settings, such as camping, hunting or barbecuing. The leather holster (knife sheath) allows you to transport it easily.
The red sandalwood handle provides slip resistance, and the curved design is great for your hand to hold. This knife will become a natural extension to your hand and will enhance your culinary experience with every slice.
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Free Worldwide Shipping
Risk Free Returns
Quality Guarantee
Customer Results
98%
Improved precision. 98% of customers were impressed how much easier it was to cut difficult items, more control over slicing and the ability to finely chop.
95%
Reduced prep time. Time taken to chop vegetables and prepare ingredients was reduced for 95% of customers. Improving their cooking experience.
90%
Impressed guests. 90% of customers enjoyed the reactions of guests whether it was comments on the style, or how nicely the knives performed.
Sampled from 426 customers who responded to survey questions
Still Unsure?
FAQ
What type of metal is the blade?
The blade is high carbon 5CR13 stainless steel and with a razor sharp edge.
Lets explain what 5CR13 means:
- 5 : This is the carbon content. The 0.5% carbon content is important for both the hardness and the sharpness of the knife
- CR: This explains the high chrome content. The additional alloy ensures a particularly high rust resistance in the finished blades
- 13: This is the amount of Chromium content. An amount of 13%
5CR13 offers good corrosion resistance, due to the amount of Chromium within the metal. It will withstand the test of time.
What does high carbon steel mean?
High carbon steel is the metal of choice for premium and professional grade kitchen knives. It is even used in the process of making the sought after Damascus steel.
The primary two components are carbon and iron.
Carbon is what gives the exceptional durability, so the higher the content, the stronger the blade.
They last for very long periods of time, and some people believe them to be nearly indestructible. They also offer great edge retention, as their hardness ensures they don’t wear out as quickly.
Why are sharper blades safer?
Dull knives are actually more dangerous than ultra-sharp blades. That’s because a dull blade requires more pressure and strength to make a cut, which means there’s a bigger chance the knife will slip and you’ll cut yourself.
A sharp knife makes easier, more accurate cuts, and is less likely to slip. Although still, take care always!
Why do sharper blades make better food?
If you cut with a blunt knife blade, the pressure you exert will destroy the structure of the food or change its consistency negatively. The smoother and cleaner the food is cut, the greater the final result.
How can I clean them?
For best results hand wash in the sink only.
The dishwashers intense heat will damage the finish on the wooden handle.
Will you email me when my order ships?
Yes, we will send an email when your order has been placed and another when your order has been shipped.
If you can not find our emails in your normal inbox, it is worth checking in your spam/junk mail folder.
Huntsman Series Chef Cleaver Knife